![]() Facilitating Processes and Collective Knowledge Generation for Financing Sustainable Rural Development.Links to a report on this workshop and an article below. In this process we learned that the space where it is possible to reach a high level of equity and inclusion is through the development of Community Action Plans – through establishing criteria and conditions for their development. In May 2015 we facilitated a workshop with experts in REDD+ development and actors involved in the Initiative to Reduce Emissions (IRE) to have a conversation about the development and evaluation of IRE Investment Programs, equity, inclusion, the selection of REDD+ activities and the challenge of including non-forest owners as REDD+ beneficiaries. The International Union for Conservation of Nature and Natural Resources (UICN), with financial support from the German Federal Ministry for the Environment, Nature Conservation, Building and Nuclear Safety (BMUB), have been implementing actions to support the design of pro-poor REDD+ benefit sharing schemes and supporting the national REDD+ preparation process since 2013. Equity and Inclusion for REDD+ Benefit Sharing in Mexico.The study focuses on evaluating the use of sawdust and leaves/top of sugar cane harvested green. At the same time as improving GHG emissions, using biomass creates an opportunity to generate income with assets that currently have no value in some communities. The study addresses the viability of using agricultural and forestry residues for making biomass blocks with a higher calorific capacity and better combustion than traditional fuels. In association with the Colegio de Ingenieros Ambientales de México and with funding from the Climate Change Fund of the Ministry of Environment and Natural Resources (Secretaria de Medio Ambiente y Recursos Naturales, SEMARNAT), we implemented a feasibility study evaluating the use of biomass for energy applications. These technologies have significant potential for improving their environmental performance, by substituting fuels and with simple improvements to the ovens. Brickmakers, mescal and food producers (tortillas, bread, rotisseries) and the ceramic sectors are traditional economic units that use rudimentary technologies. Industries that use ovens intensively have a fundamental role in reducing greenhouse gasses.
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